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Food

Food

Each year, 1.3 billion tonnes of food worth around $1 trillion ends up in the trash, while one in nine people in the world today (815 million) are undernourished.

A lack of sustainable production systems, poor information and awareness among farmers, resilient agricultural practices, low investment in infrastructure & research, wastage at the retail and consumer levels, losses along the supply chain and substandard procurement, distribution & storage practices are some of the causes of food insecurity and malnutrition. It is time to rethink how we grow, share and consume our food in order to eradicate world hunger.

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Asked: April 13, 2021In: Food

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Asked: February 25, 2021In: Food

Alternatives of Agriculture for Food Production

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Sustainable Farming: Sustainable methods can help meet society’s food and textile needs without compromising the ability of future generations to meet their needs. – Hydroponics (Vertical Farms): This involves growing healthy plants without the use of a traditional soil medium by ...

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Asked: February 25, 2021In: Food

How Can Food Waste Management Be Profitable?

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Food waste can be utilized in producing animal feed, fertilizer, renewable energy, biofuels, and more. Take a look at the market at an industry analysis and opportunity assessment for food waste management sector. Report via Finance.yahoo.com https://finance.yahoo.com/news/food-waste-management-market-global-105851836.html?guccounter=1&guce_referrer=aHR0cHM6Ly93d3cuZ29vZ2xlLmNvbS91cmw_cT1odHRwczovL2ZpbmFuY2UueWFob28uY29tL25ld3MvZm9vZC13YXN0ZS1tYW5hZ2VtZW50LW1hcmtldC1nbG9iYWwtMTA1ODUxODM2Lmh0bWwmc2E9RCZzb3VyY2U9aGFuZ291dHMmdXN0PTE1Nzk1ODIwODc2NzcwMDAmdXNnPUFGUWpDTkhXQnR5d2Vkai1wUkFQZ3hQeUlyeXpVTWhWb1E&guce_referrer_sig=AQAAAI5asD4zbbsud5KHOQcIfmR7ptKO9k36u21HM47RKldqxzNpXFpWuu0n9UY0AiECyIzivlklXLTOkjTF_0revO23t4bFrHBx9r1hceFARcq9m8MEvwkwXwUr_KhO6NU3nrMGL7_hr0NnIlhoOImuMPgZBm0QeFyybY5Nf2WkYkmi

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Asked: February 25, 2021In: Food

Can vegan meat replace conventional meat?

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Asked: February 25, 2021In: Food

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In India-  a country obsessed with milk, Nutriva manufactures dairy alternatives which are fortified with vitamins, protein and calcium. From morning tea to chocolate milk to offering buttermilk, the products are a direct solution as replacement of regular dairy products ...

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Asked: February 25, 2021In: Food

How can we make food stay fresh longer?

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Asked: February 25, 2021In: Food

What are some ways to fight world hunger?

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Asked: February 25, 2021In: Food

What are some creative advertisements which educate about food wastage?

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Asked: February 25, 2021In: Food

How can farmers be helped to produce better yields and reduce wastage?

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Asked: February 24, 2021In: Food

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